Spanish Evening

Due to the success of our Italian Evening last month, The Royal Oak are pleased to announce the next Theme Night on Friday 4th November.

This time, we are Celebrating the outstanding cuisine of Spain. A celebration of all things Spanish, food, wine and live entertainment to round off another great night at The Royal Oak. Come join us for a feast of authentic tapas and paella all freshly prepared by our excellent chef, with special discounts on San Miguel, Rioja, Cava & many more.........

All of this for just £27.50 per head. Tickets for the Italian Night sold out quickly, so make sure you book early to avoid disappointment. As usual, it is a diner’s only event.

Tickets WILL SELL OUT - so call 01829 751 208 to reserve your table now!

Menu

The following will be served to each table;

To Start
Catalan Bruschetta. Toasted rustic bread with grated buffalo tomato, garlic, Spanish onion & extra virgin olive oil

Tapas Selection

1.    Calamares Andaluza. Crispy squid served with a roasted garlic & paprika mayonnaise
2.    Ensalada De Tomate Con Chorizo. A warm salad, with spinach, cherry tomatoes, chorizo, butter beans and Spanish extra virgin olive oil dressing
3.    Gambas Pil Pil. King prawns in a chilli  & garlic infused oil
4.    Albondigas A la Jardinera. Beef & Pork meatballs served in tomato sauce
5.    Patatas Bravas. Classic roasted potatoes covered in a tomato and paprika sauce
6.    Pollo Cosinado en Vino Blanco. Chicken breast cooked in white wine, Tio Pepe & cream
7.    Costillas. Mini bbq ribs flavoured in sweet oloroso sherry and Seville orange zest
8.    Tortilla .Spanish omelette made with free range eggs, potatoes & Spanish onion

Followed by

Authentic Paella made using Saffron infused Fish & Chicken stock with Arborio rice.

Hasta Luego.